Preserving Under Pressure

Thursday, August 3, 2017
Golden Branch
St. Andrew's Centre for Peace
901 11th Ave. S Golden, BC

A pressure canner is a great and safe way to preserve foods like meat, fish, and low acid vegetables like spinach. Learn the technique from someone who can handle the pressure, Colleen Palumbo.

Thursday, August 3

6 – 9 pm

St. Andrew’s Centre for Peace (901 11th Avenue S)